Winery Pierre Ferraud & Fils - De Vigne en Verre Châteauneuf-du-Pape

Winery Pierre Ferraud & FilsDe Vigne en Verre Châteauneuf-du-Pape

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The De Vigne en Verre Châteauneuf-du-Pape of Winery Pierre Ferraud & Fils is a red wine from the region of Châteauneuf-du-Pape of Rhone Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with pork, poultry or lamb.
The De Vigne en Verre Châteauneuf-du-Pape of the Winery Pierre Ferraud & Fils is in the top 60 of wines of Châteauneuf-du-Pape.

Taste structure of the De Vigne en Verre Châteauneuf-du-Pape from the Winery Pierre Ferraud & Fils

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the De Vigne en Verre Châteauneuf-du-Pape of Winery Pierre Ferraud & Fils in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the De Vigne en Verre Châteauneuf-du-Pape of Winery Pierre Ferraud & Fils in the region of Rhone Valley often reveals types of flavors of earth, oak.

Details and technical informations about Winery Pierre Ferraud & Fils's De Vigne en Verre Châteauneuf-du-Pape.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Morescono

Most certainly Italian, genetic analysis has confirmed that it is the variety known as nieddu mannu. It can be found in Corsica and Italy (Sardinia). It is registered in the Official Catalogue of Vat Varieties list A1. However, it should not be confused with morescola, also grown in Corsica, which is none other than aubun and muristellu, one of the synonyms of morrastel.

Last vintages of this wine

De Vigne en Verre Châteauneuf-du-Pape - 2016
In the top 60 of of Châteauneuf-du-Pape wines
Average rating: 4.111110
De Vigne en Verre Châteauneuf-du-Pape - 2015
In the top 60 of of Châteauneuf-du-Pape wines
Average rating: 3.911110

The best vintages of De Vigne en Verre Châteauneuf-du-Pape from Winery Pierre Ferraud & Fils are 2016, 2015

Informations about the Winery Pierre Ferraud & Fils

The winery offers 89 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Châteauneuf-du-Pape in the region of Rhone Valley

The Winery Pierre Ferraud & Fils is one of of the world's greatest estates. It offers 94 wines for sale in the of Châteauneuf-du-Pape to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 8500 of of France wines
In the top 70 of of Châteauneuf-du-Pape wines
In the top 25000 of red wines
In the top 35000 wines of the world

The wine region of Châteauneuf-du-Pape

The wine region of Châteauneuf-du-Pape is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Pegau or the Château Rayas produce mainly wines red and white. The most planted grape varieties in the region of Châteauneuf-du-Pape are Mourvèdre, Roussanne and Clairette, they are then used in wines in blends or as a single variety. On the nose of Châteauneuf-du-Pape often reveals types of flavors of iron, chestnut or red licorice and sometimes also flavors of tarragon, pencil shavings or cured meat.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Polyphenols

Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.

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