Winery Oxford LandingMarty's Block Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Marty's Block Sauvignon Blanc from the Winery Oxford Landing
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marty's Block Sauvignon Blanc of Winery Oxford Landing in the region of Australie du Sud is a with a nice freshness.
Food and wine pairings with Marty's Block Sauvignon Blanc
Pairings that work perfectly with Marty's Block Sauvignon Blanc
Original food and wine pairings with Marty's Block Sauvignon Blanc
The Marty's Block Sauvignon Blanc of Winery Oxford Landing matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quick crayfish chicken, summer tuna quiche or vegetarian lasagne with goat cheese.
Details and technical informations about Winery Oxford Landing's Marty's Block Sauvignon Blanc.
Discover the grape variety: Fernao Pires
In Portugal, it is one of the most planted white grape varieties, and we have found it to be very similar to the torrontés grown in Spain (Galicia). It can be found in Australia and South Africa, but is almost unknown in France.
Informations about the Winery Oxford Landing
The Winery Oxford Landing is one of of the world's great estates. It offers 18 wines for sale in the of Australie du Sud to come and discover on site or to buy online.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Dry extract
Non-liquid constituents of wine.
