Domaine Overnoy CrinquandCrémant du Jura Rosé
Sparkling wine
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Crémant du Jura Rosé of the Domaine Overnoy Crinquand is in the top 30 of wines of Crémant du Jura.
Taste structure of the Crémant du Jura Rosé from the Domaine Overnoy Crinquand
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Crémant du Jura Rosé of Domaine Overnoy Crinquand in the region of Jura is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Crémant du Jura Rosé
Pairings that work perfectly with Crémant du Jura Rosé
Original food and wine pairings with Crémant du Jura Rosé
The Crémant du Jura Rosé of Domaine Overnoy Crinquand matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of indian chicken (simplified korma), cream chicken with mushrooms or tapenade.
Details and technical informations about Domaine Overnoy Crinquand's Crémant du Jura Rosé.
Discover the grape variety: Poulsard
Very light and delicate reds with an almost translucent salmon-pale colour, fine tannins and fresh acidity, on subtle aromas of wild strawberry, redcurrant, cherry, dried flowers, sweet spices and earthy notes. Airy and thirst-quenching palate. Star of the light reds of Jura (Arbois AOC, Côtes du Jura AOC), notably on the marls of Pupillin where it is called Ploussard. Also in sparkling rosés (Crémant du Jura AOC). Native Jura variety.
Informations about the Domaine Overnoy Crinquand
The Domaine Overnoy Crinquand is one of of the world's greatest estates. It offers 7 wines for sale in the of Crémant du Jura to come and discover on site or to buy online.
The wine region of Crémant du Jura
Jura sparkling AOC in traditional method (1995): signature blend of Chardonnay, Pinot Noir, Trousseau (≥70% in white), Poulsard and Savagnin in white and rosé — pale robe with green hints, fine, persistent bubbles, signature aromas of apple, brioche, hazelnut from Chardonnay, red fruits (cherry, raspberry) from Pinot, freshness and delicacy. 12-month minimum lees ageing, vinification often in barrel.
The wine region of Jura
Unique Franche-Comté region between Burgundy and Switzerland, incomparable oxidative identity. Signature mythical Vin Jaune from Savagnin: aged 6 years 3 months in cask under flor, intense whites with signature green walnut, curry, cumin, russet apple, honey and lingering iodine — 62 cl clavelin, century-long ageing. Also classic topped-up Chardonnay (citrus, butter), pale light Poulsard red (strawberry, undergrowth), dense Trousseau, fine Pinot Noir. Sweet Vin de Paille.
The word of the wine: Flexible
A tender wine with little tannin.
