Winery Out of StepLone Star Creek Vineyard Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lone Star Creek Vineyard Sauvignon Blanc from the Winery Out of Step
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lone Star Creek Vineyard Sauvignon Blanc of Winery Out of Step in the region of Victoria is a powerful with a nice freshness.
Food and wine pairings with Lone Star Creek Vineyard Sauvignon Blanc
Pairings that work perfectly with Lone Star Creek Vineyard Sauvignon Blanc
Original food and wine pairings with Lone Star Creek Vineyard Sauvignon Blanc
The Lone Star Creek Vineyard Sauvignon Blanc of Winery Out of Step matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid with garlic and parsley, zucchini and goat cheese quiche or goat cheese and bacon quiche.
Details and technical informations about Winery Out of Step's Lone Star Creek Vineyard Sauvignon Blanc.
Discover the grape variety: Cabernet-Volos
An interspecific cross between Cabernet Sauvignon and Bianca obtained in Italy in 2002 by the University of Udine and the Institute of Applied Genetics. It can be found in Germany, Slovakia, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Lone Star Creek Vineyard Sauvignon Blanc from Winery Out of Step are 0
Informations about the Winery Out of Step
The Winery Out of Step is one of of the world's greatest estates. It offers 15 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Stirring (champagne)
Manual operation (on a "desk") or mechanical (with a "gyropalette") which allows the deposit created by the yeasts (see tirage) to go down to the neck of the bottle for disgorging.
