Domaine des Ouled ThalebMD Excellence Kinor
This wine is a blend of 2 varietals which are the Arinarnoa and the Cabernet franc.
This wine generally goes well with pork, poultry or beef.
The MD Excellence Kinor of the Domaine des Ouled Thaleb is in the top 40 of wines of Zenatta.
Food and wine pairings with MD Excellence Kinor
Pairings that work perfectly with MD Excellence Kinor
Original food and wine pairings with MD Excellence Kinor
The MD Excellence Kinor of Domaine des Ouled Thaleb matches generally quite well with dishes of beef, lamb or pork such as recipes of tanjia, douez battata with cardoons (moroccan lamb stew) or stuffed peppers.
Details and technical informations about Domaine des Ouled Thaleb's MD Excellence Kinor.
Discover the grape variety: Arinarnoa
Arinarnoa noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. Arinarnoa noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Domaine des Ouled Thaleb
The Domaine des Ouled Thaleb is one of of the world's great estates. It offers 58 wines for sale in the of Zenatta to come and discover on site or to buy online.
The wine region of Zenatta
The wine region of Zenatta is located in the region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Domaine des Ouled Thaleb produce mainly wines red, white and pink. The most planted grape varieties in the region of Zenatta are Cabernet-Sauvignon, Clairette and Arinarnoa, they are then used in wines in blends or as a single variety. On the nose of Zenatta often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
The wine region of Rabat/Casablanca
The wine region of Rabat/Casablanca of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Domaine La Ferme Rouge produce mainly wines red, pink and white. The most planted grape varieties in the region of Rabat/Casablanca are Cabernet-Sauvignon et Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Rabat/Casablanca often reveals types of flavors of cherry, oak or prune and sometimes also flavors of cinnamon, cheese or dark fruit.
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The word of the wine: Expressive
Said of a wine that is full-bodied and offers well-defined aromas.