Domaine des Ouled Thaleb - Cuvée Premi&egravere Rouge

Domaine des Ouled ThalebCuvée Première Rouge

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cuvée Première Rouge of Domaine des Ouled Thaleb is a red wine from the region of Guerrouane of Meknès.
This wine generally goes well with beef and mature and hard cheese.
The Cuvée Première Rouge of the Domaine des Ouled Thaleb is in the top 60 of wines of Morocco and in the top 20 of wines of Guerrouane.

Food and wine pairings with Cuvée Première Rouge

Pairings that work perfectly with Cuvée Première Rouge

Original food and wine pairings with Cuvée Première Rouge

The Cuvée Première Rouge of Domaine des Ouled Thaleb matches generally quite well with dishes of beef or mature and hard cheese such as recipes of simple baked roast beef or veal cutlets with savoy tomme.

Details and technical informations about Domaine des Ouled Thaleb's Cuvée Première Rouge.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Avana

Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.

Last vintages of this wine

Cuvée Premi&egravere Rouge - 2017
In the top 20 of of Guerrouane wines
Average rating: 3.411100
Cuvée Premi&egravere Rouge - 2016
In the top 20 of of Guerrouane wines
Average rating: 3.411100
Cuvée Premi&egravere Rouge - 2013
In the top 20 of of Guerrouane wines
Average rating: 3.61110.50
Cuvée Premi&egravere Rouge - 2012
In the top 20 of of Guerrouane wines
Average rating: 3.51110.50

The best vintages of Cuvée Première Rouge from Domaine des Ouled Thaleb are 2013, 2012, 2017, 2016

Informations about the Domaine des Ouled Thaleb

The winery offers 54 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Guerrouane in the region of Meknès

The Domaine des Ouled Thaleb is one of of the world's great estates. It offers 63 wines for sale in the of Guerrouane to come and discover on site or to buy online.

Top wine Meknès
In the top 60 of of Morocco wines
In the top 30 of of Guerrouane wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Guerrouane

The wine region of Guerrouane is located in the region of Meknès of Morocco. Wineries and vineyards like the Domaine des Ouled Thaleb or the Les Deux Domaines produce mainly wines red, white and pink. The most planted grape varieties in the region of Guerrouane are Cabernet-Sauvignon, Mourvèdre and Merlot, they are then used in wines in blends or as a single variety. On the nose of Guerrouane often reveals types of flavors of cherry, red cherry or cedar and sometimes also flavors of dark chocolate, raisin or tropical.


The wine region of Meknès

Morocco, located in Northwestern North Africa, is an ancient kingdom whose history is as diverse as its geography. Influenced over the centuries by Phoenicians, Romans, Arabs and various modern European powers, it remains a bridge between Europe and the African continent. The Atlas Mountains, which run through the country, are all that separate the vast Sahara Desert from the cool expanses of the Atlantic. Similarly, the 16 km Strait of Gibraltar, which separates Morocco from Spain, is all that separates Islamic North Africa from Christian Southern Europe.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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