Winery Otto LonarzSpätburgunder Rotwein Ellerer Pfirsichgarten
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Spätburgunder Rotwein Ellerer Pfirsichgarten from the Winery Otto Lonarz
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Spätburgunder Rotwein Ellerer Pfirsichgarten of Winery Otto Lonarz in the region of Mosel is a with a nice freshness.
Food and wine pairings with Spätburgunder Rotwein Ellerer Pfirsichgarten
Pairings that work perfectly with Spätburgunder Rotwein Ellerer Pfirsichgarten
Original food and wine pairings with Spätburgunder Rotwein Ellerer Pfirsichgarten
The Spätburgunder Rotwein Ellerer Pfirsichgarten of Winery Otto Lonarz matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of savoyard matafans, chicken supreme with morels or rabbit in sauce.
Details and technical informations about Winery Otto Lonarz's Spätburgunder Rotwein Ellerer Pfirsichgarten.
Discover the grape variety: Trnjak
Structured, intensely coloured reds with a deep purple robe, firm tannins and a dense palate with preserved acidity. Signature aromas of black fruits (blackberry, blackcurrant), plum, spices, Mediterranean garrigue and balsamic notes. Fine ageing potential. Star of great Herzegovinian reds, defining the wine identity of southern Bosnia and the Dalmatian coast around Mostar. Native Croatian and Bosnian black grape, autochthonous to Herzegovina.
Informations about the Winery Otto Lonarz
The Winery Otto Lonarz is one of of the world's great estates. It offers 7 wines for sale in the of Mosel to come and discover on site or to buy online.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: Marcottage
A vine reproduction technique that consists of burying a vine shoot that takes root and reproduces a plant with the same characteristics as the vine to which it is attached (synonym: provignage).
