
Winery Otmar ZangSommeracher Katzenkopf Riesling Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Sommeracher Katzenkopf Riesling Trocken from the Winery Otmar Zang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sommeracher Katzenkopf Riesling Trocken of Winery Otmar Zang in the region of Franken is a with a nice freshness.
Food and wine pairings with Sommeracher Katzenkopf Riesling Trocken
Pairings that work perfectly with Sommeracher Katzenkopf Riesling Trocken
Original food and wine pairings with Sommeracher Katzenkopf Riesling Trocken
The Sommeracher Katzenkopf Riesling Trocken of Winery Otmar Zang matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pan-fried black pudding with apples, indian chicken (simplified korma) or quick coconut milk chicken.
Details and technical informations about Winery Otmar Zang's Sommeracher Katzenkopf Riesling Trocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Sommeracher Katzenkopf Riesling Trocken from Winery Otmar Zang are 0
Informations about the Winery Otmar Zang
The Winery Otmar Zang is one of of the world's greatest estates. It offers 37 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Blanc de noirs (champagne)
Champagne made from black grapes (pinot noir and/or meunier) only.














