
Winery Otmar ZangJ40 Silvaner Alte Reben
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the J40 Silvaner Alte Reben from the Winery Otmar Zang
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the J40 Silvaner Alte Reben of Winery Otmar Zang in the region of Franken is a with a nice freshness.
Food and wine pairings with J40 Silvaner Alte Reben
Pairings that work perfectly with J40 Silvaner Alte Reben
Original food and wine pairings with J40 Silvaner Alte Reben
The J40 Silvaner Alte Reben of Winery Otmar Zang matches generally quite well with dishes of veal, pork or vegetarian such as recipes of veal with cream and mushrooms, quiche with bacon and gruyère cheese or summer tuna quiche.
Details and technical informations about Winery Otmar Zang's J40 Silvaner Alte Reben.
Discover the grape variety: Teroldego
An autochthonous Italian grape variety that has been cultivated for a very long time and is fairly common in the northern part of Italy (Trentino, Alto Adige, etc.). It can also be found in Slovenia, Croatia (Istria, etc.) and the United States (California, etc.), but is virtually unknown in France. Genetic analyses have revealed that it is the niece or nephew of dureza and therefore the aunt or uncle of syrah. It is also said to be related to marzemino, lagrein and refosco dal peduncolo rosso.
Last vintages of this wine
The best vintages of J40 Silvaner Alte Reben from Winery Otmar Zang are 0
Informations about the Winery Otmar Zang
The Winery Otmar Zang is one of of the world's greatest estates. It offers 37 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.














