Winery OteroCapricho de Julio Otero Tempranillo
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Capricho de Julio Otero Tempranillo from the Winery Otero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Capricho de Julio Otero Tempranillo of Winery Otero in the region of Castille-et-Léon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Capricho de Julio Otero Tempranillo
Pairings that work perfectly with Capricho de Julio Otero Tempranillo
Original food and wine pairings with Capricho de Julio Otero Tempranillo
The Capricho de Julio Otero Tempranillo of Winery Otero matches generally quite well with dishes of beef, lamb or veal such as recipes of roast pork with pineapple, irish stew or sauté of veal with chorizo.
Details and technical informations about Winery Otero's Capricho de Julio Otero Tempranillo.
Discover the grape variety: Tempranillo
The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Capricho de Julio Otero Tempranillo from Winery Otero are 2015
Informations about the Winery Otero
The Winery Otero is one of of the world's greatest estates. It offers 19 wines for sale in the of Castille-et-Léon to come and discover on site or to buy online.
The wine region of Castille-et-Léon
Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.
News related to this wine
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The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...
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The word of the wine: Botrytis
Fungus that causes grape rot.
