Winery OsborneJerez-Xeres-Sherry Amontillado Solera AOS
Natural sweet wine
This wine is a blend of 2 varietals which are the Bobal and the Tempranillo.
In the mouth this natural sweet wine is a powerful with a good balance between acidity and sweetness.
This wine generally goes well with appetizers and snacks, mature and hard cheese or cured meat.
Taste structure of the Jerez-Xeres-Sherry Amontillado Solera AOS from the Winery Osborne
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jerez-Xeres-Sherry Amontillado Solera AOS of Winery Osborne in the region of Andalousie is a powerful with a good balance between acidity and sweetness.
Wine flavors and olphactive analysis
On the nose the Jerez-Xeres-Sherry Amontillado Solera AOS of Winery Osborne in the region of Andalousie often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, citrus fruit.
Food and wine pairings with Jerez-Xeres-Sherry Amontillado Solera AOS
Pairings that work perfectly with Jerez-Xeres-Sherry Amontillado Solera AOS
Original food and wine pairings with Jerez-Xeres-Sherry Amontillado Solera AOS
The Jerez-Xeres-Sherry Amontillado Solera AOS of Winery Osborne matches generally quite well with dishes of sweet desserts, mature and hard cheese or appetizers and snacks such as recipes of express cherry clafoutis, quinoa parmentier and pumpkin purée or cream of asparagus soup in verrines.
Details and technical informations about Winery Osborne's Jerez-Xeres-Sherry Amontillado Solera AOS.
Discover the grape variety: Bobal
This grape variety is widely cultivated in Spain under the name béni carlo. It was introduced into the Languedoc-Roussillon region of Narbonne around 1870.
Last vintages of this wine
The best vintages of Jerez-Xeres-Sherry Amontillado Solera AOS from Winery Osborne are 0
Informations about the Winery Osborne
The Winery Osborne is one of of the world's great estates. It offers 89 wines for sale in the of Jerez-Xérès-Sherry to come and discover on site or to buy online.
The wine region of Jerez-Xérès-Sherry
The wine region of Jerez-Xérès-Sherry is located in the region of Andalousie of Spain. Wineries and vineyards like the Domaine Bodegas Ximénez-Spínola or the Domaine Valdespino produce mainly wines natural sweet, sweet and white. The most planted grape varieties in the region of Jerez-Xérès-Sherry are Tempranillo, Bobal and Tinta Barroca, they are then used in wines in blends or as a single variety. On the nose of Jerez-Xérès-Sherry often reveals types of flavors of non oak, apricot or orange peel and sometimes also flavors of banana, golden raisin or orange.
The wine region of Andalousie
Andalusia, located in the southwest of Spain, is the southernmost administrative region of the Spanish mainland. It is home to the world-famous fortified wine, sherry. This dynamic region is the most populous in Spain and has a colourful history. Its strategic position at the gateway to the Mediterranean and its proximity to Africa have made it the target of many settlements and invasions throughout history.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
