Winery OroperlaMillesimato Rosé Extra Dry
Sparkling wine
This wine generally goes well with pork, poultry or veal.
Wine flavors and olphactive analysis
On the nose the Millesimato Rosé Extra Dry of Winery Oroperla in the region of Veneto often reveals types of flavors of citrus, peach or strawberries and sometimes also flavors of raspberry, microbio or tree fruit.
Food and wine pairings with Millesimato Rosé Extra Dry
Pairings that work perfectly with Millesimato Rosé Extra Dry
Original food and wine pairings with Millesimato Rosé Extra Dry
The Millesimato Rosé Extra Dry of Winery Oroperla matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal liver in vinegar, home-made coq au vin or duck with vanilla (reunion island).
Details and technical informations about Winery Oroperla's Millesimato Rosé Extra Dry.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Millesimato Rosé Extra Dry from Winery Oroperla are 2018, 2017, 2016, 2015
Informations about the Winery Oroperla
The Winery Oroperla is one of of the world's greatest estates. It offers 9 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Flintstone
Said of an aroma that evokes the smell of flint just from sparking.
