The Winery Oro de Uva of Cava

The Winery Oro de Uva is one of the best wineries to follow in Cava.. It offers 6 wines for sale in of Cava to come and discover on site or to buy online.
Looking for the best Winery Oro de Uva wines in Cava among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Oro de Uva wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Oro de Uva wines with technical and enological descriptions.
How Winery Oro de Uva wines pair with each other generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of lobster and scallops on a bed of leeks, macaroons foie gras / figs or fish with tomato and zucchini sauce.
On the nose the sparkling wine of Winery Oro de Uva. often reveals types of flavors of tree fruit, red fruit or non oak and sometimes also flavors of microbio, oak or citrus fruit. In the mouth the sparkling wine of Winery Oro de Uva. is a with a nice vivacity and a fine and pleasant bubble.
Spain's star traditional-method sparkler, the Iberian equivalent of Champagne. Three Catalan grapes blended: Macabeo (apple, freshness), Xarel-lo (body and herbaceous notes), Parellada (elegance and floral finesse). Chardonnay and Pinot Noir also allowed. From fruit-driven Brut to Gran Reserva (30 months on lees) with brioche and toasted notes.
95% Catalan around Sant Sadurní d'Anoia. ~240 M bottles/year. The Spanish aperitif with unbeatable value for money.
Planning a wine route in the of Cava? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Oro de Uva.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.