Winery OntañonVetiver Sauvignon Blanc Rueda
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vetiver Sauvignon Blanc Rueda from the Winery Ontañon
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vetiver Sauvignon Blanc Rueda of Winery Ontañon in the region of Castille-et-Léon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vetiver Sauvignon Blanc Rueda of Winery Ontañon in the region of Castille-et-Léon often reveals types of flavors of citrus fruit.
Food and wine pairings with Vetiver Sauvignon Blanc Rueda
Pairings that work perfectly with Vetiver Sauvignon Blanc Rueda
Original food and wine pairings with Vetiver Sauvignon Blanc Rueda
The Vetiver Sauvignon Blanc Rueda of Winery Ontañon matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of paella de marisco (seafood paella), mushroom, bacon and gruyere quiche or tomato and goat cheese pie.
Details and technical informations about Winery Ontañon's Vetiver Sauvignon Blanc Rueda.
Discover the grape variety: Rufete
Last vintages of this wine
The best vintages of Vetiver Sauvignon Blanc Rueda from Winery Ontañon are 2016, 0, 2015
Informations about the Winery Ontañon
The Winery Ontañon is one of of the world's great estates. It offers 76 wines for sale in the of Rueda to come and discover on site or to buy online.
The wine region of Rueda
Benchmark for lively Spanish whites on the high plateaus of Castilla-León. Signature Verdejo: aromatic dry whites with notes of grapefruit, exotic fruit, cut grass, anise and fennel, a characteristic slightly bitter finish and a taut palate. Direct style, ideal as an aperitif. Also lively Sauvignon Blanc, ample Viura and historic Palomino.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
