The Winery 1 Mill Road of Naramata Bench of British Columbia

The Winery 1 Mill Road is one of the best wineries to follow in Naramata Bench.. It offers 2 wines for sale in of Naramata Bench to come and discover on site or to buy online.
Looking for the best Winery 1 Mill Road wines in Naramata Bench among all the wines in the region? Check out our tops of the best red, white or effervescent Winery 1 Mill Road wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery 1 Mill Road wines with technical and enological descriptions.
How Winery 1 Mill Road wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of baeckeoffe, veal paupiettes with beer or duck breast with balsamic vinegar.
On the nose the red wine of Winery 1 Mill Road. often reveals types of flavors of non oak, earth or oak.
The wine region of Naramata Bench is located in the region of Okanagan Valley of British Columbia of Canada. Wineries and vineyards like the Domaine La Frenz or the Domaine Foxtrot produce mainly wines red, white and pink. The most planted grape varieties in the region of Naramata Bench are Merlot, Pinot noir and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Naramata Bench often reveals types of flavors of microbio, oak or tree fruit and sometimes also flavors of non oak, earth or vegetal.
In the mouth of Naramata Bench is a powerful with a nice freshness. We currently count 29 estates and châteaux in the of Naramata Bench, producing 192 different wines in conventional, organic and biodynamic agriculture. The wines of Naramata Bench go well with generally quite well with dishes of beef, lamb or pork.
Planning a wine route in the of Naramata Bench? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery 1 Mill Road.
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.