The Winery Oneglass is one of the best wineries to follow in delle Venezie.. It offers 10 wines for sale in of delle Venezie to come and discover on site or to buy online.
Looking for the best Winery Oneglass wines in delle Venezie among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Oneglass wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Oneglass wines with technical and enological descriptions.
How Winery Oneglass wines pair with each other generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, fried rice noodles with chicken or tomatoes, zucchini, potatoes stuffed moroccan style with....
On the nose the red wine of Winery Oneglass. often reveals types of flavors of oak, red fruit. In the mouth the red wine of Winery Oneglass. is a powerful.
The wine region of delle Venezie is located in the region of Vénétie of Italy. We currently count 1204 estates and châteaux in the of delle Venezie, producing 2235 different wines in conventional, organic and biodynamic agriculture. The wines of delle Venezie go well with generally quite well with dishes .
How Winery Oneglass wines pair with each other generally quite well with dishes such as recipes .
Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).
How Winery Oneglass wines pair with each other generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of blanquette of the sea, tuna, pepper and tomato quiche or beef stroganoff.
On the nose the white wine of Winery Oneglass. often reveals types of flavors of citrus fruit, microbio.
Micro-organisms at the base of all fermentative processes. A wide variety of yeasts live and thrive naturally in the vineyard, provided that treatments do not destroy them. Unfortunately, their replacement by laboratory-selected yeasts is often the order of the day and contributes to the standardization of the wine. Yeasts are indeed involved in the development of certain aromas.
Planning a wine route in the of delle Venezie? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Oneglass.
The vermentino grape variety was widespread in Italy, Sardinia and Corsica. Today, Vermentino is grown in the regions bordering the Mediterranean, mainly in Provence (Côtes de Provence, Bellet), Corsica (Corse Calvi), Languedoc (Côtes du Roussillon, Costières de Nîmes) and the Rhône Valley (Côtes du Luberon). Because it ripens late, Vermentino requires a warm climate for its development and can only be grown in regions with good sun exposure. Conversely, cold or temperate climates do not allow it to ripen properly. Vermentino is only susceptible to powdery mildew. When vinified on its own, Vermentino produces a single-variety dry white wine that is light and full-bodied with a pale yellow color. It can also be blended with other grape varieties such as Ugni Blanc, Cinsault and Grenache, in which case its low acidity makes it light and fresh. Vermentino belongs to the grape varieties of Ajaccio, Corsica and Corbières. The aromas released by this variety are multiple. One can detect notes of fresh apple, green almond, sweet spices, hawthorn, ripe pear and fresh pineapple.
