Winery Olivier & Lafont - Ventoux Blanc

Winery Olivier & LafontVentoux Blanc

The Ventoux Blanc of Winery Olivier & Lafont is a white wine from the region of Ventoux of Rhone Valley.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Ventoux Blanc from the Winery Olivier & Lafont

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Ventoux Blanc of Winery Olivier & Lafont in the region of Rhone Valley is a powerful.

Details and technical informations about Winery Olivier & Lafont's Ventoux Blanc.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Clairette

Vibrant and fresh rosés and clairets with a pale robe and tender mouth, featuring aromas of white flowers, citrus, fennel and delicate anise notes. Moderate acidity, light finish. A pink-skinned mutation of clairette blanche, occasionally blended into Provençal and Languedoc rosés. Clairette blanche signs Clairette de Die, Clairette du Languedoc AOC and enters Châteauneuf-du-Pape whites. Native southern French grape.

Informations about the Winery Olivier & Lafont

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Ventoux in the region of Rhone Valley

The Winery Olivier & Lafont is one of of the world's great estates. It offers 20 wines for sale in the of Ventoux to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 200000 of of France wines
In the top 1500 of of Ventoux wines
In the top 200000 of white wines
In the top 650000 wines of the world

The wine region of Ventoux

High-altitude, cool southern Rhône (below the 1,912 m Giant of Provence): signature reds from Grenache and Syrah — round and supple with notes of cherry, raspberry, garrigue, pepper and a truffle touch with age, melted tannins, natural freshness and easy drinking (vs the sun-baked plains wines). Carignan, Cinsault and Mourvèdre as support. Lively, crunchy rosés (raspberry, flowers). Ample whites of Clairette, Roussanne, Bourboulenc, Vermentino.


The wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

The word of the wine: Ample

Said of a generous wine with a rich body that gives an impression of fullness in the mouth.

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