Winery Olivé Batllori - Finca Castell de SubiratsCava Rosat Brut
In the mouth this sparkling wine is a with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Cava Rosat Brut from the Winery Olivé Batllori - Finca Castell de Subirats
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cava Rosat Brut of Winery Olivé Batllori - Finca Castell de Subirats in the region of Cava is a with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cava Rosat Brut of Winery Olivé Batllori - Finca Castell de Subirats in the region of Cava often reveals types of flavors of microbio, citrus fruit.
Food and wine pairings with Cava Rosat Brut
Pairings that work perfectly with Cava Rosat Brut
Original food and wine pairings with Cava Rosat Brut
The Cava Rosat Brut of Winery Olivé Batllori - Finca Castell de Subirats matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of mussels with marinara, beet and goat aperitif verrines or stir-fried rice cameroonian style.
Details and technical informations about Winery Olivé Batllori - Finca Castell de Subirats's Cava Rosat Brut.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Cava Rosat Brut from Winery Olivé Batllori - Finca Castell de Subirats are 2019
Informations about the Winery Olivé Batllori - Finca Castell de Subirats
The Winery Olivé Batllori - Finca Castell de Subirats is one of of the world's greatest estates. It offers 4 wines for sale in the of Cava to come and discover on site or to buy online.
The wine region of Cava
Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Final
A more or less lasting impression that is felt in the mouth once the wine has been swallowed (or spat out in the case of a professional tasting). The finish can be short or persistent.