
Winery Cantina OlienaIrilai Nepente di Oliena Classico
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Irilai Nepente di Oliena Classico of the Winery Cantina Oliena is in the top 30 of wines of Cannonau di Sardegna.
Taste structure of the Irilai Nepente di Oliena Classico from the Winery Cantina Oliena
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Irilai Nepente di Oliena Classico of Winery Cantina Oliena in the region of Sardinia is a powerful.
Wine flavors and olphactive analysis
On the nose the Irilai Nepente di Oliena Classico of Winery Cantina Oliena in the region of Sardinia often reveals types of flavors of red fruit.
Food and wine pairings with Irilai Nepente di Oliena Classico
Pairings that work perfectly with Irilai Nepente di Oliena Classico
Original food and wine pairings with Irilai Nepente di Oliena Classico
The Irilai Nepente di Oliena Classico of Winery Cantina Oliena matches generally quite well with dishes of beef, pasta or lamb such as recipes of baked marrow bones, spaghetti with tuna (real italian recipe) or baekenofe (alsatian meat stew).
Details and technical informations about Winery Cantina Oliena's Irilai Nepente di Oliena Classico.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Irilai Nepente di Oliena Classico from Winery Cantina Oliena are 2015, 2012, 2011, 0 and 2014.
Informations about the Winery Cantina Oliena
The Winery Cantina Oliena is one of of the world's greatest estates. It offers 10 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Sparkling
Equivalent to effervescent, this term is used among others to designate the "natural sparkling wines" produced in the Montlouis appellation.














