Winery O'Leary WalkerThe Lucky Punter Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Lucky Punter Sauvignon Blanc from the Winery O'Leary Walker
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Lucky Punter Sauvignon Blanc of Winery O'Leary Walker in the region of Australie du Sud is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Lucky Punter Sauvignon Blanc of Winery O'Leary Walker in the region of Australie du Sud often reveals types of flavors of citrus, passion fruit or citrus fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with The Lucky Punter Sauvignon Blanc
Pairings that work perfectly with The Lucky Punter Sauvignon Blanc
Original food and wine pairings with The Lucky Punter Sauvignon Blanc
The The Lucky Punter Sauvignon Blanc of Winery O'Leary Walker matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of brasucade of mussels from languedoc, quiche with bacon and gruyère cheese or tuna and goat cheese pie.
Details and technical informations about Winery O'Leary Walker's The Lucky Punter Sauvignon Blanc.
Discover the grape variety: Malvasia Puntinata
Broad, aromatic dry whites with a lightly deepened golden colour, a rich palate and moderate acidity; signature aromas of yellow fruits (peach, apricot), honey, white flowers (acacia), almond and discreet muscat notes. Fine volcanic richness. Essential component of Frascati DOC and Castelli Romani DOC, bringing body to Latium whites. A Malvasia variety from Latium around Rome, also called Malvasia del Lazio.
Last vintages of this wine
The best vintages of The Lucky Punter Sauvignon Blanc from Winery O'Leary Walker are 2017, 2016, 2015
Informations about the Winery O'Leary Walker
The Winery O'Leary Walker is one of of the world's great estates. It offers 35 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
South Australian showcase of fresh high-altitude whites: signature Sauvignon Blanc as white king (~30%) — lively and crisp with notes of grapefruit, passion fruit, cut grass and a mineral touch, taut acidity. Racy Chardonnay (citrus, peach, minerality), airy Pinot Noir (cherry, raspberry, undergrowth) and spicy Shiraz as complement. Renowned traditional-method sparklers. Hills east of Adelaide (Mount Lofty Ranges, 400-650 m), among the coolest in Australia.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Casting
Preparatory phase of the wine-making process consisting in bursting the grapes in order to release the juice.
