Ojos Negros - Bodegas San RafaelPinot Noir
Red wine
This wine generally goes well with pork, poultry or veal.
The Pinot Noir of the Ojos Negros - Bodegas San Rafael is in the top 80 of wines of Ensenada.
Food and wine pairings with Pinot Noir
Pairings that work perfectly with Pinot Noir
Original food and wine pairings with Pinot Noir
The Pinot Noir of Ojos Negros - Bodegas San Rafael matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of sarthe pot, endives with ham or old-fashioned venison stew.
Details and technical informations about Ojos Negros - Bodegas San Rafael's Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pinot Noir from Ojos Negros - Bodegas San Rafael are 2010, 2009, 0, 2011
Informations about the Ojos Negros - Bodegas San Rafael
The Ojos Negros - Bodegas San Rafael is one of of the world's greatest estates. It offers 16 wines for sale in the of Ensenada to come and discover on site or to buy online.
The wine region of Ensenada
Wine capital of Mexico in Baja California (Valle de Guadalupe 50 km north, 90% of national production): Cabernet Sauvignon, Nebbiolo (perfectly adapted) and Merlot are the signature red kings — profile with cherry, cocoa, fermented and yeasty notes, woody touches, spices and citrus. Syrah and historic Grenache in complement, creativity beyond strict appellations. Favourable Mediterranean climate, ~2 million cases/year, original blends.
The wine region of North
North Israel encompasses Upper and Lower Galilee plus the Golan, vineyards at altitude on limestone soils, volcanic basalt and draining gravels, climate tempered by strong day-night swings. Cabernet Sauvignon, Merlot and Syrah are the signature reds — full-bodied and precise with notes of blackcurrant, black cherry, blackberry, garrigue and a mineral touch, ripe tannins and preserved freshness. Historic Carignan. Taut Chardonnay and lively Sauvignon in whites.
The word of the wine: Flowable
A supple, easy-drinking wine with little consistency in the mouth.
