Winery Oestermann Family WinesRodgers Creek Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Rodgers Creek Vineyard Chardonnay from the Winery Oestermann Family Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rodgers Creek Vineyard Chardonnay of Winery Oestermann Family Wines in the region of California is a powerful.
Food and wine pairings with Rodgers Creek Vineyard Chardonnay
Pairings that work perfectly with Rodgers Creek Vineyard Chardonnay
Original food and wine pairings with Rodgers Creek Vineyard Chardonnay
The Rodgers Creek Vineyard Chardonnay of Winery Oestermann Family Wines matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of currywurst, mackerel in white wine or vegan leek and tofu quiche.
Details and technical informations about Winery Oestermann Family Wines's Rodgers Creek Vineyard Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Rodgers Creek Vineyard Chardonnay from Winery Oestermann Family Wines are 0, 2018
Informations about the Winery Oestermann Family Wines
The Winery Oestermann Family Wines is one of of the world's greatest estates. It offers 7 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.
The wine region of Sonoma Coast
The wine region of Sonoma Coast is located in the region of Sonoma County of California of United States. We currently count 625 estates and châteaux in the of Sonoma Coast, producing 1515 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Reduction
A physiological and chemical phenomenon that occurs in wine in the absence of oxygen. The smell of reduction is characterized by animal and sometimes fetid notes that disappear in principle with aeration. It is recommended to decant reduced wines.
