
Winery Ochota BarrelsA Sense of Compression
This wine generally goes well with poultry, beef or rich fish (salmon, tuna etc).
The A Sense of Compression of the Winery Ochota Barrels is in the top 40 of wines of Adelaide Hills.
Wine flavors and olphactive analysis
On the nose the A Sense of Compression of Winery Ochota Barrels in the region of Australie du Sud often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with A Sense of Compression
Pairings that work perfectly with A Sense of Compression
Original food and wine pairings with A Sense of Compression
The A Sense of Compression of Winery Ochota Barrels matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or spicy food such as recipes of fillet of beef with morels, salmon lasagna or moroccan chicken tagine.
Details and technical informations about Winery Ochota Barrels's A Sense of Compression.
Discover the grape variety: Gewurztraminer
Gewurztraminer rosé is a grape variety that originated in France. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of vine is characterized by small bunches and small grapes. Gewurztraminer rosé can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Jura, Champagne, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of A Sense of Compression from Winery Ochota Barrels are 2015, 0, 2016
Informations about the Winery Ochota Barrels
The Winery Ochota Barrels is one of of the world's greatest estates. It offers 24 wines for sale in the of Adelaide Hills to come and discover on site or to buy online.
The wine region of Adelaide Hills
The wine region of Adelaide Hills is located in the region of Mount Lofty Ranges of Australie du Sud of Australia. We currently count 491 estates and châteaux in the of Adelaide Hills, producing 1814 different wines in conventional, organic and biodynamic agriculture. The wines of Adelaide Hills go well with generally quite well with dishes .
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
The word of the wine: Barrel
Bordeaux barrel of 225 litres, used to determine the tonneau (unit of measurement corresponding to four barrels, or 900 litres).














