Winery OberrotweilOberrotweiler Rivaner Trocken
In the mouth this white wine is a .
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Oberrotweiler Rivaner Trocken from the Winery Oberrotweil
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oberrotweiler Rivaner Trocken of Winery Oberrotweil in the region of Baden is a .
Food and wine pairings with Oberrotweiler Rivaner Trocken
Pairings that work perfectly with Oberrotweiler Rivaner Trocken
Original food and wine pairings with Oberrotweiler Rivaner Trocken
The Oberrotweiler Rivaner Trocken of Winery Oberrotweil matches generally quite well with dishes of shellfish, spicy food or vegetarian such as recipes of risotto of the sea, couscous from the sea or quiche without pastry.
Details and technical informations about Winery Oberrotweil's Oberrotweiler Rivaner Trocken.
Discover the grape variety: Valérien
Valérien blanc is a grape variety that originated in . This grape variety is the result of a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The white Valerian can be found cultivated in these vineyards: Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Informations about the Winery Oberrotweil
The Winery Oberrotweil is one of of the world's great estates. It offers 75 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
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The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.