Winery Nice WinesNotorious Mt. Veeder Malbec
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Notorious Mt. Veeder Malbec from the Winery Nice Wines
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Notorious Mt. Veeder Malbec of Winery Nice Wines in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Notorious Mt. Veeder Malbec of Winery Nice Wines in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Notorious Mt. Veeder Malbec
Pairings that work perfectly with Notorious Mt. Veeder Malbec
Original food and wine pairings with Notorious Mt. Veeder Malbec
The Notorious Mt. Veeder Malbec of Winery Nice Wines matches generally quite well with dishes of beef, lamb or poultry such as recipes of quick beef and cheese yakitori, grilled leg of lamb marinated in aromatic oil or potato cakes.
Details and technical informations about Winery Nice Wines's Notorious Mt. Veeder Malbec.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Notorious Mt. Veeder Malbec from Winery Nice Wines are 2014, 2013, 0
Informations about the Winery Nice Wines
The Winery Nice Wines is one of of the world's greatest estates. It offers 39 wines for sale in the of Napa Valley to come and discover on site or to buy online.
The wine region of Napa Valley
Absolute reference for American Cabernet Sauvignon: powerful, opulent reds with ripe aromas of blackcurrant, blackberry, chocolate and cedar, velvety tannins and a silky finish, long ageing. Also round Merlot, rich buttery Chardonnay, fruity Sauvignon Blanc, spicy Zinfandel. Narrow Californian valley between the Mayacamas and Vaca Mountains, tempered by San Pablo Bay fog, 17 sub-AVAs (Oakville, Rutherford, Stags Leap, Howell Mountain). Cradle of icons Opus One, Screaming Eagle, Caymus.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Filling
Gentle transfer from one barrel to another to oxygenate the wine, eliminate some of the lees and reduce the carbon dioxide (fizz) that was released during the fermentations.
