
Winery Nikos GavalasEfivos Red
This wine generally goes well with beef, lamb or mature and hard cheese.
The Efivos Red of the Winery Nikos Gavalas is in the top 20 of wines of Crete.
Food and wine pairings with Efivos Red
Pairings that work perfectly with Efivos Red
Original food and wine pairings with Efivos Red
The Efivos Red of Winery Nikos Gavalas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of quick beef bourguignon, rack of lamb in a salt crust or traditional tagine (morocco).
Details and technical informations about Winery Nikos Gavalas's Efivos Red.
Discover the grape variety: Villaris
Complex interspecific crossing between the sirius and the white villard obtained in 1984 by Rudolf Eibach and Reinhard Topfer at the Federal Research Center Geilweilerhof in Sielbeldingen (Germany). The Villaris can be found in Germany, the Netherlands, England, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Efivos Red from Winery Nikos Gavalas are 2014, 0
Informations about the Winery Nikos Gavalas
The Winery Nikos Gavalas is one of of the world's greatest estates. It offers 16 wines for sale in the of Crete to come and discover on site or to buy online.
The wine region of Crete
The wine region of Crete of Greece. Wineries and vineyards like the Domaine Lyrarakis or the Domaine Economou (Oikonomoy) produce mainly wines white, red and pink. The most planted grape varieties in the region of Crete are Vidiano, Vilana and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Crete often reveals types of flavors of red fruit, cocoa or raisin and sometimes also flavors of mushroom, red cherry or red fruit.
The word of the wine: Hybrid
Term designating grape varieties obtained from two different vine species.














