The Winery Nicole Chanrion is one of the world's great estates. It offers 6 wines for sale in of Beaujolais to come and discover on site or to buy online.
Looking for the best Winery Nicole Chanrion wines in Beaujolais among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Nicole Chanrion wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Nicole Chanrion wines with technical and enological descriptions.
How Winery Nicole Chanrion wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of smoked salmon pasta gratin, meatballs catalan style or roast pork with milk.
On the nose the red wine of Winery Nicole Chanrion. often reveals types of flavors of cherry, oaky or blueberry and sometimes also flavors of strawberries, raspberry or pepper. In the mouth the red wine of Winery Nicole Chanrion. is a with a nice freshness.
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
Although best known for its red wines, the region also produces white Beaujolais Blanc, from Chardonnay and Aligote. These two white wine varieties are also sometimes used in local red wines, in which they can make up to 15% of the Final blend. There are several forms of Beaujolais red wine: standard Beaujolais (including Beaujolais Supérieur), Beaujolais Villages and the Young, characterful Beaujolais Nouveau. The highest quality wines of the region are those of the ten Beaujolais crus - ten wine regions Long recognized as the best in the region.
How Winery Nicole Chanrion wines pair with each other generally quite well with dishes of beef such as recipes of greek moussaka.
On the nose the sparkling wine of Winery Nicole Chanrion. often reveals types of flavors of non oak, microbio or tree fruit and sometimes also flavors of citrus fruit.
A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.
How Winery Nicole Chanrion wines pair with each other generally quite well with dishes of beef such as recipes of roast beef with pepper.
On the nose the white wine of Winery Nicole Chanrion. often reveals types of flavors of minerality, earth or spices and sometimes also flavors of citrus fruit, red fruit.
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.
Planning a wine route in the of Beaujolais? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Nicole Chanrion.
