
Cave ChevalierMarius Crozes-Hermitage
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Marius Crozes-Hermitage of the Cave Chevalier is in the top 40 of wines of Crozes-Hermitage.
Taste structure of the Marius Crozes-Hermitage from the Cave Chevalier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Marius Crozes-Hermitage of Cave Chevalier in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Marius Crozes-Hermitage of Cave Chevalier in the region of Rhone Valley often reveals types of flavors of oaky, blackberry or black fruits and sometimes also flavors of cassis, earth or oak.
Food and wine pairings with Marius Crozes-Hermitage
Pairings that work perfectly with Marius Crozes-Hermitage
Original food and wine pairings with Marius Crozes-Hermitage
The Marius Crozes-Hermitage of Cave Chevalier matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef lark, roast lamb with thyme or duck breast with apples.
Details and technical informations about Cave Chevalier's Marius Crozes-Hermitage.
Discover the grape variety: Petit Verdot
Petit Verdot noir is a grape variety that originated in France (southwest). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches and small grapes. Petit Verdot noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Marius Crozes-Hermitage from Cave Chevalier are 2015, 2017, 2016, 2018
Informations about the Cave Chevalier
The Cave Chevalier is one of of the world's greatest estates. It offers 8 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.
The wine region of Crozes-Hermitage
The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














