
Winery Azienda Agricola Nicola di Sipio5 di Sipio Rosso Montepulciano d'Abruzzo
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with pork, beef or veal.
Taste structure of the 5 di Sipio Rosso Montepulciano d'Abruzzo from the Winery Azienda Agricola Nicola di Sipio
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5 di Sipio Rosso Montepulciano d'Abruzzo of Winery Azienda Agricola Nicola di Sipio in the region of Abruzzo is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 5 di Sipio Rosso Montepulciano d'Abruzzo of Winery Azienda Agricola Nicola di Sipio in the region of Abruzzo often reveals types of flavors of oak, black fruit.
Food and wine pairings with 5 di Sipio Rosso Montepulciano d'Abruzzo
Pairings that work perfectly with 5 di Sipio Rosso Montepulciano d'Abruzzo
Original food and wine pairings with 5 di Sipio Rosso Montepulciano d'Abruzzo
The 5 di Sipio Rosso Montepulciano d'Abruzzo of Winery Azienda Agricola Nicola di Sipio matches generally quite well with dishes of beef, pasta or veal such as recipes of sweet and sour turkish dumpling soup (eksili köfte), one pot pasta with creamy chicken farfalle or veal roast casserole.
Details and technical informations about Winery Azienda Agricola Nicola di Sipio's 5 di Sipio Rosso Montepulciano d'Abruzzo.
Discover the grape variety: Bourboulenc
Bourboulenc is mainly grown in the southern part of France. It is a white grape variety that ripens quite late. It can only be harvested around 25 September and for an average of only one month. Bourboulenc is particularly fond of low-lying, but at the same time warm and dry locations. The aroma of this grape variety is not very pronounced, but it has a certain exotic fruit and floral aroma such as broom. The result is a low alcohol wine with subtle and fleeting aromas. Blanquette, bourboulanc, bourboulenque, doucillon, clairette dorée and clairette blanche are all names that can designate bourboulenc. This grape variety is very sensitive to diseases common to all vine plants such as magnesium deficiency, mildew and oidium. Bourboulenc can be used as a table grape. Most French people keep the bunches until Christmas in order to present them on the festive table as desserts.
Last vintages of this wine
The best vintages of 5 di Sipio Rosso Montepulciano d'Abruzzo from Winery Azienda Agricola Nicola di Sipio are 0, 2007
Informations about the Winery Azienda Agricola Nicola di Sipio
The Winery Azienda Agricola Nicola di Sipio is one of of the world's greatest estates. It offers 13 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.














