
Winery Nickel & NickelTruchard Vineyard Chardonnay
This wine is composed of 100% of the grape variety Chardonnay.
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Truchard Vineyard Chardonnay from the Winery Nickel & Nickel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Truchard Vineyard Chardonnay of Winery Nickel & Nickel in the region of California is a powerful.
Wine flavors and olphactive analysis
On the nose the Truchard Vineyard Chardonnay of Winery Nickel & Nickel in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
Food and wine pairings with Truchard Vineyard Chardonnay
Pairings that work perfectly with Truchard Vineyard Chardonnay
Original food and wine pairings with Truchard Vineyard Chardonnay
The Truchard Vineyard Chardonnay of Winery Nickel & Nickel matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of sauerkraut of the sea in casserole, niçoise salad or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Nickel & Nickel's Truchard Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Truchard Vineyard Chardonnay from Winery Nickel & Nickel are 2012, 2018, 2017, 2016 and 2015.
Informations about the Winery Nickel & Nickel
The Winery Nickel & Nickel is one of of the world's great estates. It offers 47 wines for sale in the of Los Carneros to come and discover on site or to buy online.
The wine region of Los Carneros
The wine region of Los Carneros is located in the region of Napa Valley of California of United States. We currently count 464 estates and châteaux in the of Los Carneros, producing 1152 different wines in conventional, organic and biodynamic agriculture. The wines of Los Carneros go well with generally quite well with dishes .
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.














