Winery Nicholson RiverMontview Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Montview Syrah of the Winery Nicholson River is in the top 40 of wines of Victoria.
Taste structure of the Montview Syrah from the Winery Nicholson River
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montview Syrah of Winery Nicholson River in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Montview Syrah
Pairings that work perfectly with Montview Syrah
Original food and wine pairings with Montview Syrah
The Montview Syrah of Winery Nicholson River matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of ramen burger, leg of lamb in a herb crust with preserved vegetables or duck breast with apples.
Details and technical informations about Winery Nicholson River's Montview Syrah.
Discover the grape variety: Mara
Intraspecific cross between gamay noir and reichensteiner obtained in 1970 by André Jacquinet at the Agroscope Changins-Wädenswil research station (Switzerland). From these same parents he also obtained the gamaret and the garanoir. It should not be confused with the Romanian direct producer hybrid, also black, resulting from an interspecific cross between 12 303 Seyve-Villard and ozana. Mara is mainly cultivated in Switzerland and is virtually unknown in France.
Last vintages of this wine
The best vintages of Montview Syrah from Winery Nicholson River are 0
Informations about the Winery Nicholson River
The Winery Nicholson River is one of of the world's greatest estates. It offers 20 wines for sale in the of Victoria to come and discover on site or to buy online.
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Budding
Phase of the vegetative cycle of the vine corresponding to the bursting of the buds and the appearance of the first leaves.
