Winery NeumayerZwiri Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Zwiri Grüner Veltliner from the Winery Neumayer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zwiri Grüner Veltliner of Winery Neumayer in the region of Weinland is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zwiri Grüner Veltliner of Winery Neumayer in the region of Weinland often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Zwiri Grüner Veltliner
Pairings that work perfectly with Zwiri Grüner Veltliner
Original food and wine pairings with Zwiri Grüner Veltliner
The Zwiri Grüner Veltliner of Winery Neumayer matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of cassoulet, quiche with leeks and fresh salmon from flo or chicken risotto with curry.
Details and technical informations about Winery Neumayer's Zwiri Grüner Veltliner.
Discover the grape variety: Cacaboué
Previous
Last vintages of this wine
The best vintages of Zwiri Grüner Veltliner from Winery Neumayer are 2017, 2016
Informations about the Winery Neumayer
The Winery Neumayer is one of of the world's greatest estates. It offers 22 wines for sale in the of Traisental to come and discover on site or to buy online.
The wine region of Traisental
The wine region of Traisental is located in the region of Niederösterreich of Weinland of Austria. Wineries and vineyards like the Domaine Markus Huber or the Domaine Markus Huber produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Traisental are Riesling, Zweigelt and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Traisental often reveals types of flavors of peach, vegetal or grass and sometimes also flavors of honey, melon or gooseberry.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
News related to this wine
The Mâcon plus appellation investigated through its geology and geography
The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the appellation Mâcon plus geographical denomination . The tectonics and the very different nature of the rocks that make up the subsoil of this region explain the great variety of soils found in this part fo Bourgogne. It also explains why each wine offers a different personnality. This vid ...
At the heart of the terroirs of Mâcon-Uchizy
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Uchizy, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWine ...
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The word of the wine: Extra-dry
Champagne with between 12 and 20 grams of sugar (see dosage liqueur).