Bodegas NekeasVega Sindoa Reserva
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Merlot.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vega Sindoa Reserva from the Bodegas Nekeas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vega Sindoa Reserva of Bodegas Nekeas in the region of Navarre is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vega Sindoa Reserva
Pairings that work perfectly with Vega Sindoa Reserva
Original food and wine pairings with Vega Sindoa Reserva
The Vega Sindoa Reserva of Bodegas Nekeas matches generally quite well with dishes of beef, lamb or veal such as recipes of wild boar with honey, shoulder of lamb in a crust or duck with orange.
Details and technical informations about Bodegas Nekeas's Vega Sindoa Reserva.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vega Sindoa Reserva from Bodegas Nekeas are 2009, 2014, 2010, 0 and 2012.
Informations about the Bodegas Nekeas
The Bodegas Nekeas is one of of the world's greatest estates. It offers 53 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Heart-to-heart
Small stem from a quick bud that is removed during thinning.
