
Bodegas NekeasVega Sindoa Garnacha Rosé
This wine generally goes well with pork, beef or lamb.

Wine flavors and olphactive analysis
On the nose the Vega Sindoa Garnacha Rosé of Bodegas Nekeas in the region of Navarre often reveals types of flavors of red fruit.
Food and wine pairings with Vega Sindoa Garnacha Rosé
Pairings that work perfectly with Vega Sindoa Garnacha Rosé
Original food and wine pairings with Vega Sindoa Garnacha Rosé
The Vega Sindoa Garnacha Rosé of Bodegas Nekeas matches generally quite well with dishes of beef, lamb or pork such as recipes of harira de mamie (moroccan soup), lamb with ginger honey or beef carrots.
Details and technical informations about Bodegas Nekeas's Vega Sindoa Garnacha Rosé.
Discover the grape variety: Caladoc
Deeply coloured, structured reds with a dense purple robe, smooth tannins and a round palate, with aromas of blackberry, blackcurrant, plum, garrigue, spice and balsamic notes. Good short-to-medium ageing. Vinified in blends and as single varietal in IGP Pays d'Oc and Méditerranée (Languedoc-Roussillon, Provence), also adopted in Morocco, Tunisia, Israel and Spain. A Grenache × Malbec cross created in 1958 by Paul Truel in Montpellier (INRA).
Last vintages of this wine
The best vintages of Vega Sindoa Garnacha Rosé from Bodegas Nekeas are 2016, 2014, 0, 2015
Informations about the Bodegas Nekeas
The Bodegas Nekeas is one of of the world's great estates. It offers 53 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Spanish reference for great Garnacha rosés: raspberry-pink colour, notes of crushed strawberry, cherry, citrus and white flowers, dry and gourmet palate. The emblematic grape (~70% of reds in the past), also in supple, sun-filled reds. Tempranillo on the rise in modern blends, fine spicy Graciano, Cabernet and Merlot. Fresh Chardonnay and Viura whites.
The word of the wine: Oxidized
Altered by oxidation.














