Winery NeelyUpper Picnic Block Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Upper Picnic Block Pinot Noir from the Winery Neely
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Upper Picnic Block Pinot Noir of Winery Neely in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Upper Picnic Block Pinot Noir of Winery Neely in the region of California often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Upper Picnic Block Pinot Noir
Pairings that work perfectly with Upper Picnic Block Pinot Noir
Original food and wine pairings with Upper Picnic Block Pinot Noir
The Upper Picnic Block Pinot Noir of Winery Neely matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of couscous without couscous maker, sauté of veal with corsican style or deer stew.
Details and technical informations about Winery Neely's Upper Picnic Block Pinot Noir.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Upper Picnic Block Pinot Noir from Winery Neely are 2012, 2011, 2008, 0 and 2010.
Informations about the Winery Neely
The Winery Neely is one of of the world's greatest estates. It offers 8 wines for sale in the of Santa Cruz County to come and discover on site or to buy online.
The wine region of Santa Cruz County
Californian Central Coast county (Santa Cruz Mountains range, 120–790 m, limestone, San Andreas fault, coastal fog, vineyards above the fog). Pinot Noir flagship Burgundian red: complex and fresh with red and black berries, fruit-acid balance preserved by extended growing season. Structured mineral Chardonnay, Cabernet Sauvignon on warmer east-facing slopes, 200 boutique vineyards.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Away from the eye
See len de l'el.
