
Winery Navarro LópezFraterno Graciano
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Fraterno Graciano from the Winery Navarro López
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fraterno Graciano of Winery Navarro López in the region of Castille is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Fraterno Graciano
Pairings that work perfectly with Fraterno Graciano
Original food and wine pairings with Fraterno Graciano
The Fraterno Graciano of Winery Navarro López matches generally quite well with dishes of beef, pasta or veal such as recipes of vegetable noddles, pasta with ham and tomato or atriaux en sauce.
Details and technical informations about Winery Navarro López's Fraterno Graciano.
Discover the grape variety: Arinto de Bucelas
Crisp, structured dry whites with a pale golden color, taut palate and signature sharp acidity, offering refined aromas of citrus (lemon), green apple, white flowers (acacia), honey and calcareous mineral notes. Fine ageing and cellaring potential; one of Portugal's great evolving whites. Star of Bucelas DOC, north-east of Lisbon, cultivated for over 700 years. Portuguese indigenous variety from Bucelas.
Last vintages of this wine
The best vintages of Fraterno Graciano from Winery Navarro López are 0, 2017
Informations about the Winery Navarro López
The Winery Navarro López is one of wineries to follow in Castille.. It offers 94 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Cradle of great Castilian reds, high-altitude plateaus (450-1000 m) along the Duero. Tempranillo king (aka Tinta de Toro, Tinto Fino): powerful, concentrated, structured reds with notes of black cherry, plum, leather, tobacco and spice, firm tannins from altitude and cool nights. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (floral, mineral Mencía). Lively, herbaceous Verdejo whites from Rueda.
The word of the wine: Rosé (champagne)
Unique rosé wine made by blending white wine with a small amount of red Champagne. It is however possible to vinify the must directly into rosé.














