
Winery Nato in VignaPodere di Plaino Schioppettino
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Podere di Plaino Schioppettino from the Winery Nato in Vigna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere di Plaino Schioppettino of Winery Nato in Vigna in the region of Friuli-Venezia Giulia is a with a nice balance between acidity and tannins.
Food and wine pairings with Podere di Plaino Schioppettino
Pairings that work perfectly with Podere di Plaino Schioppettino
Original food and wine pairings with Podere di Plaino Schioppettino
The Podere di Plaino Schioppettino of Winery Nato in Vigna matches generally quite well with dishes of beef, pasta or lamb such as recipes of wild boar stew in burgundy style, spaghetti with "favouilles" (curries) or royal couscous.
Details and technical informations about Winery Nato in Vigna's Podere di Plaino Schioppettino.
Discover the grape variety: Schioppettino
Structured, elegant reds with a deep ruby robe, firm tannins and lively acidity. Intense aromas of black cherry, blackberry, black pepper, spices, violet and balsamic notes. Dense palate, fine ageing potential. Nearly extinct, it was saved in the 1970s by the winemakers of Prepotto and is the signature of Colli Orientali del Friuli DOC and Friuli Colli Orientali Schioppettino di Prepotto DOC. Native Friulian variety; its name evokes the crackling (schioppettino) on the palate.
Last vintages of this wine
The best vintages of Podere di Plaino Schioppettino from Winery Nato in Vigna are 2020, 2018, 2019, 0
Informations about the Winery Nato in Vigna
The Winery Nato in Vigna is one of of the world's greatest estates. It offers 7 wines for sale in the of Friuli-Venezia Giulia to come and discover on site or to buy online.
The wine region of Friuli-Venezia Giulia
Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.
The word of the wine: Roundup
Woody part of the grape bunch to which the berries are attached.













