Winery Nato in VignaPodere di Plaino Schioppettino
Red wine
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Podere di Plaino Schioppettino from the Winery Nato in Vigna
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Podere di Plaino Schioppettino of Winery Nato in Vigna in the region of Frioul-Vénétie Julienne is a with a nice balance between acidity and tannins.
Food and wine pairings with Podere di Plaino Schioppettino
Pairings that work perfectly with Podere di Plaino Schioppettino
Original food and wine pairings with Podere di Plaino Schioppettino
The Podere di Plaino Schioppettino of Winery Nato in Vigna matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tongue with vegetables, pasta with mushroom sauce or lamb chops à la champvallon.
Details and technical informations about Winery Nato in Vigna's Podere di Plaino Schioppettino.
Discover the grape variety: Schioppettino
A very old grape variety that most likely originated in the Friuli Valley in northeastern Italy. Almost unknown in France, it can be found in Slovenia, in the United States (California, etc.), etc. It is not related to ribolla gialla.
Last vintages of this wine
The best vintages of Podere di Plaino Schioppettino from Winery Nato in Vigna are 2020, 2018, 2019
Informations about the Winery Nato in Vigna
The Winery Nato in Vigna is one of of the world's greatest estates. It offers 7 wines for sale in the of Frioul-Vénétie Julienne to come and discover on site or to buy online.
The wine region of Frioul-Vénétie Julienne
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Merrain
Oak wood split into planks used to make the barrel.
