The Winery Native Vines of North Carolina

Winery Native Vines - Green Tea Semi-Sweet
The winery offers 7 different wines
3.5
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Its wines get an average rating of 3.5.
It is ranked in the top 329 of the estates of North Carolina.
It is located in North Carolina

The Winery Native Vines is one of the best wineries to follow in Caroline du Nord.. It offers 7 wines for sale in of North Carolina to come and discover on site or to buy online.

Top Winery Native Vines wines

Looking for the best Winery Native Vines wines in North Carolina among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Native Vines wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Native Vines wines with technical and enological descriptions.

The top sweet wines of Winery Native Vines

Food and wine pairings with a sweet wine of Winery Native Vines

How Winery Native Vines wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of North Carolina

North Carolina is a state located on the east coast of the United States, between the Appalachian Mountains to the west and the Atlantic Ocean to the east. The state's transitional Climate is well suited to growing grapes for wine production, and the state has a Long and illustrious wine-making history. North Carolina's finest wines are made from Vitis vinifera grapes such as Cabernet Sauvignon, Chardonnay, Merlot and Riesling. However, muscadine grapes (Vitis rotundifolia) are native to the region.

One example is Scuppernong, a (relatively) large member of the muscadine family named after the Scuppernong River that runs through the state. Roanoke Island, on the east coast of North Carolina, is home to a 400-year-old Scuppernong Plant that is believed to be the oldest cultivated Vine in the world. North Carolina covers about 140,000 square miles of flat coastal plains and rolling hills of the Piedmont ("foot of the hills") region of the eastern United States, named after the Piedmont region of northern Italy. The climate of North Carolina's hilly regions is well suited to viticulture, with the surrounding mountains providing protection from the northern weather.

The top red wines of Winery Native Vines

Food and wine pairings with a red wine of Winery Native Vines

How Winery Native Vines wines pair with each other generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal chop with mushrooms, simmered pork cheeks with cream sauce and dijon mustard or roast doe in the oven.

The grape varieties most used in the red wines of Winery Native Vines.

  • Pinot Noir

Discover the grape variety: Bogdanusa

This grape variety was formerly cultivated in Croatia, more precisely on the island of Hvar in southern Dalmatia. In France, it is practically unknown.

Discover other wineries and winemakers neighboring the Winery Native Vines

Planning a wine route in the of North Carolina? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Native Vines.

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

News about Winery Native Vines and wines from the region

Bodegas Marqués de Vizhoja experiments with coffee to reduce fungal disease

Galicia is the wettest region in all of Spain with average rainfall starting from 800mm in the driest areas all the way up to 2,200mm for those along the Atlantic coast. Given this concern, fungal issues in the vineyards are quite common and viticulture has been adapted accordingly, for example with vines being trained to pergolas or by higher trellising which allows for good air circulation. In addition, the use of antifungal chemical treatments is widespread to contend with issues such as Esca ...

Adapting vineyards to a changing climate: Torres look to the future

In the face of rising temperatures and more frequent droughts, what can wine producers do to adapt their viticultural practices? Catalan producer Torres, which has emerged during the past decade as one of the global wine sector’s leading pioneers in tackling climate change, is experimenting with a range of creative ideas. Planting vines at higher altitudes is one option. The company is investing in cooler vineyards high in the mountains of the region. They have planted vines in Tremp at 950m in ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Assemblage (Champagne)

In Champagne, it is the art of blending still wines from different grape varieties (pinot meunier, pinot noir, chardonnay), from different terroirs (villages, areas) and often from different years. The incorporation of older wines, called reserve wines, allows for greater aromatic complexity.

Discover other regions and appellation of North Carolina