Winery Nanny Goat - Chardonnay

Winery Nanny GoatChardonnay

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Chardonnay of Winery Nanny Goat is a white wine from the region of Central Otago of South Island.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Chardonnay from the Winery Nanny Goat

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Chardonnay of Winery Nanny Goat in the region of South Island is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with microbio taste

cream

Wine with oak taste

butter, oak

On the nose the Chardonnay of Winery Nanny Goat in the region of South Island often reveals types of flavors of citrus, butter or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.

Details and technical informations about Winery Nanny Goat's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.4°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Chardonnay - 2018
In the top 100 of of Central Otago wines
Average rating: 3.81110.50

The best vintages of Chardonnay from Winery Nanny Goat are 2018

Informations about the Winery Nanny Goat

The winery offers 9 different wines.
Its wines get an average rating of 3.9.
It is in the top 5 of the best estates in the region
It is located in Central Otago in the region of South Island

The Winery Nanny Goat is one of of the world's greatest estates. It offers 9 wines for sale in the of Central Otago to come and discover on site or to buy online.

Top wine South Island
In the top 3500 of of New Zealand wines
In the top 400 of of Central Otago wines
In the top 65000 of white wines
In the top 250000 wines of the world

The wine region of Central Otago

The wine region of Central Otago is located in the region of South Island of New Zealand. Wineries and vineyards like the Domaine Amisfield or the Domaine Felton Road produce mainly wines red and white. The most planted grape varieties in the region of Central Otago are Pinot noir et Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Central Otago often reveals types of flavors of cherry, perfume or pomegranate and sometimes also flavors of savory, sage or cedar.


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

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The Rully appellation seen by Felix Debavelaere

Felix Debavelaere, from Domaine Rois Mages mentions the different personnalities of the Rully appellation. It is not easy to put it in a single box, not only because it can be produced in red and white but also because the wines can show different characters according to where the vines are planted. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 2021). Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/Bourgo ...

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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