Bodega Máximo AbeteTres Partes Garnacha Tinto
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Tres Partes Garnacha Tinto from the Bodega Máximo Abete
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Tres Partes Garnacha Tinto of Bodega Máximo Abete in the region of Navarre is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Tres Partes Garnacha Tinto of Bodega Máximo Abete in the region of Navarre often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, black fruit.
Food and wine pairings with Tres Partes Garnacha Tinto
Pairings that work perfectly with Tres Partes Garnacha Tinto
Original food and wine pairings with Tres Partes Garnacha Tinto
The Tres Partes Garnacha Tinto of Bodega Máximo Abete matches generally quite well with dishes of beef, pasta or lamb such as recipes of bernard's potée, pasta with peas and bacon or chiche kebab in armenian.
Details and technical informations about Bodega Máximo Abete's Tres Partes Garnacha Tinto.
Discover the grape variety: Corbeau
Corbeau noir is a grape variety that originated in France (Savoie). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Corbeau Noir can be found in several vineyards: South-West, Cognac, Bordeaux, Savoie & Bugey, Loire Valley, Provence & Corsica, Rhône Valley.
Last vintages of this wine
The best vintages of Tres Partes Garnacha Tinto from Bodega Máximo Abete are 2016, 2015, 2017, 2019 and 2014.
Informations about the Bodega Máximo Abete
The Bodega Máximo Abete is one of of the world's greatest estates. It offers 12 wines for sale in the of Navarre to come and discover on site or to buy online.
The wine region of Navarre
Navarra, in northern Spain, is one of the country's 17 first-level administrative regions (comunidades autónomas) and a fairly prolific, if lesser-known, wine region. Traditionally associated with the production of Bright, Fruity rosé, Navarra is beginning to attract attention for its high-quality red wines, mainly from the Tempranillo, Cabernet Sauvignon and Merlot grapes, after years of being overshadowed by its southern neighbor, Rioja. The first evidence of wine-making in the region dates back to Roman times, but it is almost certain that Vines were growing here Long before that. It was recently discovered that vines of the prehistoric species Vitis sylvestris - the predecessor of the beloved Vitis vinifera - were still growing in Navarre.
News related to this wine
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The Rully appellation investigated through its geology and geography
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The word of the wine: N-M
Negociant-manipulant. Company that buys grapes, sometimes in addition to its own vineyard, elaborates and markets its champagne. Most of the big brands like Moët or Taittinger are N-M.