Winery Muschi AltiLe Cornete Affinato
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Le Cornete Affinato from the Winery Muschi Alti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Cornete Affinato of Winery Muschi Alti in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Le Cornete Affinato
Pairings that work perfectly with Le Cornete Affinato
Original food and wine pairings with Le Cornete Affinato
The Le Cornete Affinato of Winery Muschi Alti matches generally quite well with dishes of beef, lamb or veal such as recipes of navarin of lamb, lamb curry or tournedos rossini with port sauce.
Details and technical informations about Winery Muschi Alti's Le Cornete Affinato.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Le Cornete Affinato from Winery Muschi Alti are 2012, 2015, 2013, 0 and 2016.
Informations about the Winery Muschi Alti
The Winery Muschi Alti is one of of the world's greatest estates. It offers 8 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
