Winery MuraillesGamaret - Diolinoir Diamant

Red wine of Vaud of Switzerland

The Gamaret - Diolinoir Diamant of Winery Murailles is a red wine from the region of Vaud.
This wine is a blend of 2 varietals which are the Diolinoir and the Gamaret.
This wine generally goes well with

Details and technical informations about Winery Murailles's Gamaret - Diolinoir Diamant.

Winery

Winery Murailles

Grape varieties

Diolinoir , Gamaret

Region/Great wine region

Vaud

Country

Switzerland

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

Informations about the Winery Murailles

The winery offers 5 different wines.

Its wines get an average rating of 3.5.

It is in the top 3 of the best estates in the region

It is located in Vaud

The Winery Murailles is one of of the world's greatest estates. It offers 4 wines for sale in the of Vaud to come and discover on site or to buy online.

In the top 15000 of of Switzerland wines

In the top 3000 of of Vaud wines

In the top 400000 of red wines

In the top 750000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

News related to this wine

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The word of the wine: Shipping (liquor)

In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.