
Winery MuraglieChiaretto Birò Bardolino
This wine is a blend of 3 varietals which are the Corvina, the Molinara and the Rondinella.
This wine generally goes well with beef, rich fish (salmon, tuna etc) or shellfish.

Food and wine pairings with Chiaretto Birò Bardolino
Pairings that work perfectly with Chiaretto Birò Bardolino
Original food and wine pairings with Chiaretto Birò Bardolino
The Chiaretto Birò Bardolino of Winery Muraglie matches generally quite well with dishes of beef, rich fish (salmon, tuna etc) or shellfish such as recipes of roast beef with pepper, pasta gratin or scallops on a bed of leeks.
Details and technical informations about Winery Muraglie's Chiaretto Birò Bardolino.
Discover the grape variety: Corvina
Slender, fresh reds with a clear ruby robe, fine tannins and lively acidity, showing aromas of sour cherry, bitter almond, spice and a characteristically bitter finish. Vinified as light, gulpable reds (Bardolino DOC, Valpolicella DOC), powerful and concentrated through appassimento (Amarone della Valpolicella DOCG) and sweet (Recioto della Valpolicella DOCG). An autochthonous Venetian variety from Lake Garda and the Valpolicella.
Last vintages of this wine
The best vintages of Chiaretto Birò Bardolino from Winery Muraglie are 2018, 0
Informations about the Winery Muraglie
The Winery Muraglie is one of of the world's greatest estates. It offers 13 wines for sale in the of Bardolino to come and discover on site or to buy online.
The wine region of Bardolino
Venetian DOC south-east of Lake Garda, light fresh reds as signature accessible style. Native Corvina as base (35-80%): supple reds with signature notes of tangy cherry, raspberry, violet, fresh herbs and an almond touch, fine tannins and refreshing palate — everyday lakeside wine. Rondinella and Corvinone complete, Molinara brings freshness. Pale fresh Chiaretto di Bardolino rosé (strawberry, citrus, flowers).
The wine region of Veneto
World star of Prosecco: fresh, light Glera sparklers with notes of pear, green apple and white flowers, fruity, convivial bubbles. Veronese reds from Corvina and Rondinella: light, crisp Bardolino, fruity Valpolicella, opulent, concentrated Amarone DOCG (black cherry, chocolate, raisin) from dried grapes. Mineral, almondy Soave (Garganega) whites, fresh Pinot Grigio. 97,500 ha, Italy's largest production.
The word of the wine: Silky
Said of a caressing wine with extremely fine tannins.














