Winery MulderboschChenin Blanc (Steen op Hout)
White wine
This wine is composed of 100% of the grape variety Chenin Blanc.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Chenin Blanc (Steen op Hout) from the Winery Mulderbosch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chenin Blanc (Steen op Hout) of Winery Mulderbosch in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Chenin Blanc (Steen op Hout) of Winery Mulderbosch in the region of Western Cape often reveals types of flavors of butterscotch, pineapple or cream and sometimes also flavors of grapefruit, oaky or tropical.
Food and wine pairings with Chenin Blanc (Steen op Hout)
Pairings that work perfectly with Chenin Blanc (Steen op Hout)
Original food and wine pairings with Chenin Blanc (Steen op Hout)
The Chenin Blanc (Steen op Hout) of Winery Mulderbosch matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of paella for dummies (simple and delicious), shrimp risotto with curry or blanquette with 2 fish and seafood.
Details and technical informations about Winery Mulderbosch's Chenin Blanc (Steen op Hout).
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Chenin Blanc (Steen op Hout) from Winery Mulderbosch are 2010, 2017, 2012, 2011 and 2009.
Informations about the Winery Mulderbosch
The Winery Mulderbosch is one of of the world's great estates. It offers 22 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.
