Winery Vinos de los MuertosBlanco Dulce
Sweet wine
This wine generally goes well with sweet desserts
Food and wine pairings with Blanco Dulce
Pairings that work perfectly with Blanco Dulce
Original food and wine pairings with Blanco Dulce
The Blanco Dulce of Winery Vinos de los Muertos matches generally quite well with dishes of sweet desserts such as recipes of very simple muffins.
Details and technical informations about Winery Vinos de los Muertos's Blanco Dulce.
Discover the grape variety: Fer-servadou
Fer-servadou noir is a grape variety that originated in France (Gironde). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches, and grapes of small to medium size. Fer-servadou noir can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Blanco Dulce from Winery Vinos de los Muertos are 0
Informations about the Winery Vinos de los Muertos
The Winery Vinos de los Muertos is one of of the world's greatest estates. It offers 3 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
The word of the wine: Perlant
Said of a slightly effervescent wine.
