The Winery Mt. Defiance of Columbia Valley of Washington

Winery Mt. Defiance
The winery offers 4 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 4106 of the estates of Washington.
It is located in Columbia Valley in the region of Washington

The Winery Mt. Defiance is one of the best wineries to follow in Columbia Valley.. It offers 4 wines for sale in of Columbia Valley to come and discover on site or to buy online.

Top Winery Mt. Defiance wines

Looking for the best Winery Mt. Defiance wines in Columbia Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Mt. Defiance wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Mt. Defiance wines with technical and enological descriptions.

The top red wines of Winery Mt. Defiance

Food and wine pairings with a red wine of Winery Mt. Defiance

How Winery Mt. Defiance wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roasted fillet of beef with parsley, pasta with ham and tomato or oxtail confit in red wine.

The grape varieties most used in the red wines of Winery Mt. Defiance.

  • Shiraz/Syrah
  • Cabernet Sauvignon
  • Merlot
  • Pinot Noir

Discovering the wine region of Columbia Valley

The wine region of Columbia Valley is located in the region of Washington of United States. We currently count 841 estates and châteaux in the of Columbia Valley, producing 3147 different wines in conventional, organic and biodynamic agriculture. The wines of Columbia Valley go well with generally quite well with dishes .

Discover other wineries and winemakers neighboring the Winery Mt. Defiance

Planning a wine route in the of Columbia Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Mt. Defiance.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Mt. Defiance and wines from the region

Canada’s Okanagan Valley approves six new sub-appellations

Canada’s western province of British Columbia (BC), has approved six new sub-appellations for its most famous wine-growing region of Okanagan Valley. The Okanagan Valley is BC’s largest appellation – called Geographical Indications (GIs) in Canada. And from a standing start in 2015, it now has 11 sub-GIs following the recent ratification. The six new sub-GIs are: Summerland Valleys, Summerland Lakefront, Summerland Bench, East Kelowna Slopes, South Kelowna Slopes and Lake Country. They are now l ...

Colombia for wine lovers

Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Cryo-extraction

This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.