Winery Mouton CadetRéserve Bordeaux Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Réserve Bordeaux Blanc from the Winery Mouton Cadet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Réserve Bordeaux Blanc of Winery Mouton Cadet in the region of Bordeaux is a powerful with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Réserve Bordeaux Blanc
Pairings that work perfectly with Réserve Bordeaux Blanc
Original food and wine pairings with Réserve Bordeaux Blanc
The Réserve Bordeaux Blanc of Winery Mouton Cadet matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of banh mi sandwich, zucchini and goat cheese quiche or thai chicken with red curry and green curry in coconut milk.
Details and technical informations about Winery Mouton Cadet's Réserve Bordeaux Blanc.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Réserve Bordeaux Blanc from Winery Mouton Cadet are 2015, 2017
Informations about the Winery Mouton Cadet
The Winery Mouton Cadet is one of of the world's great estates. It offers 42 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Turbidity
The state of a cloudy wine, due to the presence of colloidal suspensions that prevent the passage of light.
