Winery Mouscaillo - Crémant de Limoux Brut Nature

Winery MouscailloCrémant de Limoux Brut Nature

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crémant de Limoux Brut Nature of Winery Mouscaillo is a sparkling wine from the region of Crémant de Limoux of Languedoc-Roussillon.
This wine is a blend of 2 varietals which are the Chardonnay and the Pinot noir.
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Taste structure of the Crémant de Limoux Brut Nature from the Winery Mouscaillo

Light
Bold
Soft
Acidic
Gentle
Fizzy

In the mouth the Crémant de Limoux Brut Nature of Winery Mouscaillo in the region of Languedoc-Roussillon is a powerful with a nice vivacity and a fine and pleasant bubble.

Wine flavors and olphactive analysis

On the nose the Crémant de Limoux Brut Nature of Winery Mouscaillo in the region of Languedoc-Roussillon often reveals types of flavors of cream, green apple or brioche and sometimes also flavors of non oak, microbio or oak.

Details and technical informations about Winery Mouscaillo's Crémant de Limoux Brut Nature.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Last vintages of this wine

Crémant de Limoux Brut Nature - 2016
In the top 100 of of Crémant de Limoux wines
Average rating: 3.911110
Crémant de Limoux Brut Nature - 2015
In the top 100 of of Crémant de Limoux wines
Average rating: 3.51110.50

The best vintages of Crémant de Limoux Brut Nature from Winery Mouscaillo are 2016, 2015

Informations about the Winery Mouscaillo

The winery offers 3 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Crémant de Limoux in the region of Languedoc-Roussillon
Find the Winery Mouscaillo on Facebook and on Twitter

The Winery Mouscaillo is one of of the world's greatest estates. It offers 5 wines for sale in the of Crémant de Limoux to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 35000 of of France wines
In the top 1500 of of Crémant de Limoux wines
In the top 8500 of sparkling wines
In the top 150000 wines of the world

The wine region of Crémant de Limoux

The wine region of Crémant de Limoux is located in the region of Limoux of Languedoc-Roussillon of France. Wineries and vineyards like the Domaine Antech or the Domaine Gérard Bertrand produce mainly wines sparkling, red and white. The most planted grape varieties in the region of Crémant de Limoux are Chardonnay, Chenin blanc and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Crémant de Limoux often reveals types of flavors of non oak, red currant or lemon zest and sometimes also flavors of spices, watermelon or black fruit.


The wine region of Languedoc-Roussillon

Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.

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The word of the wine: Wort

Juice before fermentation, still loaded with sugar.

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