Winery Herdade das MourasCastelo de Arraiolos Prestige Syrah
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Castelo de Arraiolos Prestige Syrah from the Winery Herdade das Mouras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelo de Arraiolos Prestige Syrah of Winery Herdade das Mouras in the region of Alentejano is a powerful with a nice freshness.
Food and wine pairings with Castelo de Arraiolos Prestige Syrah
Pairings that work perfectly with Castelo de Arraiolos Prestige Syrah
Original food and wine pairings with Castelo de Arraiolos Prestige Syrah
The Castelo de Arraiolos Prestige Syrah of Winery Herdade das Mouras matches generally quite well with dishes of beef, lamb or veal such as recipes of boeuf lôc lac (cambodia), lamb stew with melting peppers or duck breast with black figs.
Details and technical informations about Winery Herdade das Mouras's Castelo de Arraiolos Prestige Syrah.
Discover the grape variety: Danlas
Danlas blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It should be noted that this variety can also be used for the elaboration of eaux de vie. The white Danlas can be found cultivated in the following vineyards: South-West, Cognac, Bordeaux, Rhône Valley, Languedoc & Roussillon, Provence & Corsica.
Last vintages of this wine
The best vintages of Castelo de Arraiolos Prestige Syrah from Winery Herdade das Mouras are 2018, 2017, 2014, 0 and 2015.
Informations about the Winery Herdade das Mouras
The Winery Herdade das Mouras is one of of the world's great estates. It offers 62 wines for sale in the of Alentejano to come and discover on site or to buy online.
The wine region of Alentejano
Tejo">Alentejo is a well-known, highly respected wine region in eastern Portugal. This hot, Dry area covers approximately a third of the country and is best known for its red wine, the best of which are sold under the and Alentejo DOC (Denominacao de Origem Controlada) title. Wine from Alentejo is typically made from Aragonez (Tempranillo), Castelao, Trincadeira or a Rich, ripe, jammy blend of the three. Antao Vaz is the white variety of choice here, producing a good level of Acidity and tropical fruit flavors.
The word of the wine: Mutage
The act of adding alcohol to a fresh grape must or to a fermenting must.
