Winery Mount SutherlandSyrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Syrah of the Winery Mount Sutherland is in the top 5 of wines of Sutherland-Karoo.
Taste structure of the Syrah from the Winery Mount Sutherland
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah of Winery Mount Sutherland in the region of Northern Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah of Winery Mount Sutherland in the region of Northern Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
Food and wine pairings with Syrah
Pairings that work perfectly with Syrah
Original food and wine pairings with Syrah
The Syrah of Winery Mount Sutherland matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef with cider, saddle of lamb with herbs or rabbit in foil.
Details and technical informations about Winery Mount Sutherland's Syrah.
Discover the grape variety: Coda di Volpe Biancha
Last vintages of this wine
The best vintages of Syrah from Winery Mount Sutherland are 2015, 2013, 2012, 2016 and 2010.
Informations about the Winery Mount Sutherland
The Winery Mount Sutherland is one of of the world's greatest estates. It offers 7 wines for sale in the of Sutherland-Karoo to come and discover on site or to buy online.
The wine region of Sutherland-Karoo
The wine region of Sutherland-Karoo is located in the region of Northern Cape of South Africa. Wineries and vineyards like the Domaine Mount Sutherland or the Domaine Mount Sutherland produce mainly wines red. The most planted grape varieties in the region of Sutherland-Karoo are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Sutherland-Karoo often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.
The wine region of Northern Cape
South Africa's most northerly wine region along the Orange River (650 km north of Cape Town, edge of the Kalahari), hot semi-desert climate, river irrigation. Chenin Blanc and Colombard signature whites: full and crisp with citrus, tropical fruits, yellow apple and honey hints, acidity preserved by cool nights. Hanepoot (Muscat) in floral sweet styles. Shiraz, Pinotage and Cabernet in sun-drenched reds.
The word of the wine: Chambered
Said of a wine served at a temperature around 18 °.
